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| Cucumber Salad |
3 Med. Cucumbers Peeled and Sliced 1/4"
1 Med. Onion sliced and separate into rings
3 Med. tomatoes cut into wedges
1/2 C. Vinegar
1/4 C. Sugar
1 C. water
1/4 C. olive oil
2 tsp.salt
1 tsp. ground pepper
Combine all in a large bowl, toss making sure everything is coated well.
Refrigerate for at least 2 hrs before serving.
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