Wednesday, February 19, 2014

5 Minute Fudge


1 and 2/3 cups sugar
2/3 cup evaporated milk
1 tablespoon unsalted butter
1/2 teaspoon salt
1 (6 ounce) package of milk chocolate chips
16 large marshmallows
1 teaspoon pure vanilla extract
1 cup chopped walnuts


Combine sugar, milk, butter and salt in a medium sized saucepan. 
Bring to a boil, cook 5 minutes, stirring constantly. 
Add in chocolate chips; cook until melted. 
Remove from heat; 
Stir in marshmallows, vanilla and nuts. 
Mix well. 
Pour into a 8-inch pan. 
Cool cut into squares.