Thursday, November 28, 2013

Broccoli Cheese Soup for the Crock Pot

Ingredients:

1/2 cup onion, chopped
2 tablespoons butter or 2 tablespoons margarine
1 (10 ounce) can cream of chicken soup
1 1/2 cups milk 1 lb Velveeta cheese, cubed
1 (10 ounce) package frozen chopped broccoli

Directions: 


1 Sauté onion and in butter. 
2 Combine all ingredients on low in crockpot for 3-4 hours. 

Do not add salt.