Ingredients
- 2 English cucumbers , ends trimmed, cut into 1/2 inch pieces
- 3 small Roma tomatoes , cut into 1/2 inch pieces
- 1/2 red onion , halved, sliced thin
- 1/3 cup water
- 1/3 cup apple cider vinegar
- 2 tablespoons sugar
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 2 tablespoons chopped fresh dill
Directions
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Place cucumbers, tomato, and onion in a large bowl.
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Put water, vinegar, sugar, salt, and pepper in a jar with a tightly fitted lid. Shake vigorously for about 10 seconds to incorporate.
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Pour dressing over the cucumbers and tomatoes. Mix to coat.
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Cover bowl and refrigerate for 1 hour to let the flavors blend.
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Drain off the liquid; sprinkle with fresh dill and serve.
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